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Recipe for Willow Tree Chicken Salad
Topic: Recipe for Willow Tree Chicken Salad
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Recipe for Willow Tree Chicken Salad
Willow Tree Chicken Salad Recipe’s History:
Chet Cekala, the creator of Willow Tree Farm in Attleboro, Massachusetts, developed the Willow Tree chicken salad recipe in 1972. Cekala started selling chicken pies at his farm stand after becoming a poultry farmer. The chicken pies were well received, and Cekala soon began experimenting with various chicken salad recipes.
Chicken breast that had been cooked, mayonnaise, celery, onion, brown sugar, garlic powder, salt, and pepper were the main ingredients in the original Willow Tree chicken salad recipe. Cekala also included a unique seasoning blend that he devised. Paprika, sugar, dried onion, dehydrated garlic, and spice extractive were all ingredients in the seasoning mix.
The chicken salad dish from the Willow Tree soon gained popularity and is now one of New England’s most well-known chicken salad recipes. Both Willow Tree Farm and other grocery stores in the area sell the salad.
The Willow Tree, a chicken salad recipe, was honoured in 2023 by being included in the New England Food Hall of Fame. Recipes that are regarded as iconic and typical of New England cuisine are accorded this distinguished honour.
One of the most well-known recipes for comfort food in America is the chicken salad from Willow Tree. It is a fantastic way to use up leftover chicken and is made using basic, readily available materials. The salad is adaptable and can be put on crackers, sandwiches, or lettuce leaves.
The Willow Tree chicken salad is a fantastic choice if you’re seeking a flavorful and simple to-prepare chicken salad recipe. It is a traditional recipe that has been cherished for many years.
The Backstory of Willow Tree Chicken Salad:
In Attleboro, Massachusetts, chicken farmer Chet Cekala operated. In 1970, he began offering chicken pies at his farm stand. The chicken pies were well received, and Cekala soon started experimenting with various chicken salad recipes.
Cekala once unintentionally poured a container of paprika onto a pot of chicken salad when he was preparing food in his home. He chose to try the salad nevertheless, and he was pleasantly surprised by how tasty it was. Cekala had never experienced a flavour like the one the paprika gave the salad.
Cekala kept tinkering with the recipe until he struck upon the ideal harmony of flavours. The recipe for Willow Tree chicken salad was created.
Recipe Variations for Willow Tree Chicken Salad:
- Use a variety of chicken: You can use rotisserie chicken, boneless, skinless chicken breasts, chicken thighs, or any other form of cooked chicken in this recipe.
- Add other ingredients: You can alter this recipe by including additional components. Grapes, walnuts, cranberries, celery seeds, or Dijon mustard are a few common additions.
- Use various mayonnaise brands: You may use any brand of mayonnaise in this recipe, but I suggest going with one that is a little thicker. The salad will stay smooth as a result of this.
- Seasoning adjustments: You can make seasoning adjustments to suit your preferences. Add more brown sugar to the salad if you prefer it sweeter. Add additional paprika or garlic powder for a hotter salad.
- Use light mayonnaise or Greek yoghurt in place of the usual mayonnaise in this recipe to make it healthier. To the salad, you can also add chopped veggies like carrots or cucumbers.
Willow Tree Chicken Salad Recipe Tips & Tricks:
- Use high-quality ingredients: The taste of the salad will greatly depend on the quality of the ingredients you use. Avoid using subpar ingredients like canned chicken or fat-free mayonnaise, and instead use fresh, chilled chicken and mayonnaise.
- Avoid overmixing the salad because it could become rough and dry. Stir all of the ingredients together until thoroughly combined.
- Taste the salad as you go and taste it again to adjust the seasonings to your preference. Add more brown sugar to the salad if you prefer it sweeter. Add additional paprika or garlic powder for a hotter salad.
- Make use of your stand mixer to shred the chicken if you have one. This will greatly simplify and speed up the procedure.
- Use a food processor: To shred the chicken, if you don’t have a stand mixer, use a food processor. The chicken should not, however, be overprocessed since this might result in it being tough and dry.
- Use a seasoning mix: You can make your own if you can’t find the Willow Tree seasoning mix. Paprika, sugar, dried onion, dried garlic, and spice extractive should all be combined.
- Feel free to add your unique twists to the recipe; just be creative. Grapes, walnuts, cranberries, celery seeds, or Dijon mustard are a few common additions.
- Serve the salad right away: The salad is best served right away after it is prepared. Make the salad ahead of time if necessary, put it in the fridge, and then thaw it out before serving.
Different Presentations of Willow Tree Chicken Salad:
- This is the most typical way to eat chicken salad—on sandwiches.
- On crackers: This is an excellent finger snack option for gatherings or potlucks.
- On lettuce leaves: This is a more wholesome choice and a great way to give the salad some crunch.
- As a dip: A fantastic way to obtain your recommended daily intake of vegetables.
- Wrapped: An excellent method to include protein in your lunch or dinner.
- As a filling: A fun way to experiment with the recipe.
The ingredients you employ are also open to artistic interpretation. Dijon mustard, grapes, walnuts, cranberries, and celery seeds are a few common additions to chicken salad.
Willow Tree chicken salad is delicious whichever way you serve it.
Recipe for Willow Tree Chicken Salad
PrintRecipe for Willow Tree Chicken Salad
Recipe for Willow Tree Chicken Salad
- Prep Time: 15
- Total Time: 15 minutes
- Yield: 4 1x
- Category: Salads
- Cuisine: American
Ingredients
1 pound of cooked, shredded chicken breast.
Mayonnaise, 3/4 cup.
2 tablespoons finely minced celery.
2 tablespoons of onion, finely minced.
1 tablespoon brown sugar.
1/8 teaspoon of powdered garlic.
A pinch of salt.
A pinch of pepper.
1 teaspoon of the spice blend (see below).
Seasoning Blend:
1 paprika teaspoon.
Sugar, 1 teaspoon.
1/2 teaspoon dried onion.
1/2 teaspoon dried garlic.
1/4 teaspoon extractive of spices.
Instructions
- Chicken, mayonnaise, celery, onion, brown sugar, garlic powder, salt, pepper, and spice mix should all be combined in a big bowl. Stir thoroughly to mix.
- If necessary, taste and adjust the seasonings.
- Serve in sandwiches or on lettuce leaves.
Notes
You can use your spice mixture in place of the seasoning mix if you cannot find it. I would suggest using a mixture of salt, paprika, brown sugar, garlic powder, and onion powder.
Nutrition
- Serving Size: 1
- Calories: 300kcal
- Sugar: 3g
- Sodium: 480mg
- Fat: 21
- Saturated Fat: 3
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 85mg
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People Also Ask:
What is willow tree chicken salad made of?
Cooked White Chicken Meat, Seasoning Mix (Brown Sugar, Salt, Spices (Including Paprika), Sugar, Dehydrated Onion, Dehydrated Garlic, Spice Extractive, Oleoresin Paprika), Cultured Dextrose, Mayonnaise (Canola Oil and Soybean Oil, Egg Yolk, Water, Distilled Vinegar, Sugar, Contains Less Than 2% Salt, Mustard Flour).
How long is willow tree chicken salad good for?
In the refrigerator, Willow Tree chicken salad keeps well for 3 – 5 days. Additionally, it can be frozen for 3 months. Put the chicken salad from Willow Tree in an airtight container and freeze it for up to three months. When you’re ready to eat it, let it defrost overnight in the fridge before you do.
It is crucial to remember that Willow Tree chicken salad may lose some of its nutritious content over time. Therefore, it is preferable to consume it within 3-5 days.
Is willow Tree chicken salad good for you?
Fresh and delicious Willow Tree Premium White Chicken Salad contains no trans fat. It makes for a delightful supper that is also healthful.
How do I store Willow Tree Chicken Salad Recipe?
The Willow Tree Chicken Salad Recipe should be kept in the refrigerator for up to 5 days in an airtight container. You can freeze it for up to three months of storage. When you’re ready to eat it, let it defrost overnight in the fridge before you do.
- For no longer than two hours, keep the salad at room temperature.
- To know how long the salad has been frozen, label the container with the date if you are freezing it.
- Do not let the salad defrost at room temperature. It will thaw overnight in the fridge.
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