Earl Grey Milk Tea Recipe

Earl Grey Milk Tea Recipe
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  • 1.5 teaspoons Earl Grey tea
  • 10 ounces boiling water
  • 1 ounce of syrup (or sweetener of choice)
  • 1/4 cup milk

Tapioca Balls

  • 2 tablespoons tapioca balls
  • Water to boil
  • 1/4 cup of prepared tea
  • 4 tablespoons syrup or sugar


  1. Pour boiling water over the tea in a heat resistant glass. Let it steep for 3 to 5 minutes, then remove or strain the leaves. If you add tapioca, reserve 1/4 cup of the tea.
  2. Add the syrup to the hot tea and stir to dissolve.
  3. Add milk and enjoy hot, or chill the tea / milk if adding tapioca.
  4. If you add tapioca balls:
  5. Bring the water to a boil and add the tapioca balls. Cook according to package directions.
  6. Mix 1/4 cup of brewed tea with syrup or sugar.
  7. Add the tapioca balls to the tea / sugar mixture and steep for at least 10 minutes.
  8. Remove the tapioca balls and add them to a cup of cold tea.
  9. Add ice to the milk tea / tapioca ball mixture if desired.

Keywords: Earl Grey Milk Tea Recipe