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Winter Coffee Bourbon Maple Syrup

Winter Coffee Bourbon Maple Syrup
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Ingredients

Scale
  • 8 oz coffee, freshly brewed
  • 1 ounce of bourbon
  • 1 tablespoon brown sugar
  • 1/4 cup maple syrup
  • 1 cup heavy/whipping cream
  • 2 teaspoons vanilla

Instructions

How to make maple bourbon coffee:

    1. Mix the heavy cream, maple syrup, vanilla, and brown sugar in a bowl. Beat this mixture until the sugar dissolves.
    2.  Add the bourbon to the coffee and mix well.
    3. Add the maple cream mixture to the coffee in the amount you want, as it is a personal preference.
    4. Add some brown sugar and whipped cream on top.

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