Hidden Valley Cucumber Ranch Recipe
SALAD WITH PEARL COUSCOUS
- Prep Time: 5
- Total Time: 5 minutes
- Yield: 6 1x
- Category: Salads
- Cuisine: American
Ingredients
Scale
- 2 cups of dry pearl couscous (toasted Israeli-style pasta), cooked as directed on the package, drained and cooled.
- Arugula, packed, 2 cups, finely chopped.
- One cup of grape tomatoes.
- 3/4 cup of Hidden Valley Cucumber Ranch Dressing.
- Optional: Toasted Pine Nuts.
Instructions
- Mix couscous, arugula, tomatoes, and dressing in a large bowl. If preferred, top with pine nuts before serving right away.
- Prepare Ahead Tip: Add more dressing before serving if prepared in advance.
Keywords: salad with pearl couscous,mediterranean salad with pearl couscous,summer salad with pearl couscous,tomato salad with pearl couscous
Find it online: https://alazharfoodie.com/hidden-valley-cucumber-ranch-recipe/