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APS Gold Bars Recipe

APS Gold Bars Recipe
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Ingredients

Scale
  • 1 cup melted butter or margarine
  • 2 cups crushed graham crackers
  • 2 CUP CONFECTIONERS’ SUCTIONERS’ SUCTIONS.’
  • a pound of peanut butter
  • 1 1/2 cup chocolate chips (semisweet)
  • 4 tbsp peanut butter

Instructions

  1. Combine the butter or margarine, graham cracker crumbs, confectioners’ sugar, and 1 cup peanut butter in a medium mixing bowl until well combined. Press evenly onto the bottom of a 9×13 inch pan that hasn’t been oiled.
  2. Melt the chocolate chips with the peanut butter in a metal bowl over simmering water or in the microwave, stirring regularly until smooth. Cover the prepared crust with the mixture. Before cutting into squares, chill for at least one hour.

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